Duy Nguyen

Duy Nguyen

Business

LaSalle College | Montréal

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Interest

Business, Culinary & Food Service Management, Event Planning, Hotel Management

Biography

An international student, aspiring entrepreneur and investor with keen interest in accounting, finance and business management. Always eager to learn and define his career in the Business Administration and Accounting field through determined and dedicated work terms.

Business/LaSalle College | Montréal/Thumbnail-23736189_1591241737598651_8973037845110761531_o.jpg

Simulation Boursiere - Grasset Marianopolis 3rd Place Winner

by Duy Nguyen
Business
LaSalle College | Montréal
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Skills

Proficient with Sage 50 accounting software
Knowledgeable of financial hedging instruments and international trade transactions
Logical reasoning, analytical thinking, problem-solving abilities
Highly organized and result oriented
Able to learn and apply new knowledge quickly
Proficient with MS Office and search engines
Ability to work in stressful environment
Warm, friendly, strong interpersonal communication
Accuracy and attention to details
Excellent verbal and written communication

Experiences

May 2018 – August 2018: Trader, Montreal Trading Group
Performed technical, fundamental economic analysis and strategy building for various different financial markets.

October 2015 – May 2016: Event Coordinator, My Thanh Media and Entertainment Co.
Responsible for planning, organizing and coordinating large, professional corporate events and outings.

May 2015 – September 2015: Line Cook, Kuma Noodle Japan
Prepared and processed a wide range of menu item for an authentic Japanese restaurant.

February 2015 – March 2015: Silent Auction Manager, GottaCon 2015
Organized and operated the organization and payment of the silent auction function at GottaCon gaming convention in Victoria.
January 2015 – February 2015: Project Manager, ICC Gala Dinner
Organized and facilitated operation for a fine dining and reception experience to promote celiac friendly, gluten free diets and fermented culinary items.

September 2014 – December 2014: Event Manager, The Didi Society
Organized a fundraising event for the Didi Society to promote children and women empowerment locally and internationally.

May 2014 – September 2014: Human Resources Officer, Sofitel Legend Metropole Hanoi
Performed recruitment, training and screening as an administrative assistance to the Human Resource department of the Sofitel Legend Metropole Hanoi.

Education

DEC, Accounting and Management Technology - LaSalle College, 2016 - Current

Associate's Degree, Hospitality Management - Camosun College, 2013 - 2015

Honors and Awards

The International English Language Testing System (IELTS), overall result: 8.0 (of total 9 maximum achievable)
Served as Treasurer for College LaSalle Entrepreneur Club
Served as Treasurer and Vice-President for College LaSalle General Students Association
3rd place in the first annual Simulated Stock Trading Competition with top ranking individual performance
Participated in College LaSalle Entrepreneur BootCamp 2018