Chris Pacana

Chris Pacana

Culinary & Food Service Management
LaSalle College Vancouver

My Pieces of Work @ LaSalle College of Vancouver

Pursuing my Passion into Profession.

My Gastronomic Adventure - Chris Pacana Portfolio

Culinary & Food Service Management/LaSalle College Vancouver/Shrimp with Pimiento Grits

Shrimp with Pimiento Grits

Culinary & Food Service Management/LaSalle College Vancouver/Fruit ices with Almond Tuile

Fruit ices with Almond Tuile

Culinary & Food Service Management/LaSalle College Vancouver/Duck confit

Duck confit

Culinary & Food Service Management/LaSalle College Vancouver/Spanish fishballs

Spanish fishballs

Culinary & Food Service Management/LaSalle College Vancouver/Cochinita Pibil with watercress, jicama salad in orange vinaigrette

Cochinita Pibil with watercress, jicama salad in orange vinaigrette

Culinary & Food Service Management/LaSalle College Vancouver/Bacalao con Pimientos y Cebolla

Bacalao con Pimientos y Cebolla

Culinary & Food Service Management/LaSalle College Vancouver/Mussels with Italian sausage, fennel and Pernod

Mussels with Italian sausage, fennel and Pernod

Culinary & Food Service Management/LaSalle College Vancouver/Toploin Steak (base in) with peppercorns and espagnole sauce

Toploin Steak (base in) with peppercorns and espagnole sauce

Culinary & Food Service Management/LaSalle College Vancouver/Shrimp with Pimiento Grits
Culinary & Food Service Management/LaSalle College Vancouver/Fruit ices with Almond Tuile
Culinary & Food Service Management/LaSalle College Vancouver/Duck confit
Culinary & Food Service Management/LaSalle College Vancouver/Spanish fishballs
Culinary & Food Service Management/LaSalle College Vancouver/Cochinita Pibil with watercress, jicama salad in orange vinaigrette
Culinary & Food Service Management/LaSalle College Vancouver/Bacalao con Pimientos y Cebolla
Culinary & Food Service Management/LaSalle College Vancouver/Mussels with Italian sausage, fennel and Pernod
Culinary & Food Service Management/LaSalle College Vancouver/Toploin Steak (base in) with peppercorns and espagnole sauce