Dishes that is service from my heart to the platter.
Rosemary Chicken Roasted potato with herbs Grill Vegetables Filipino Spagethi Red Radish with Cesar Dressing and Parmigiano
Smoke Venison Port wine Jus Ginger Beet Puree Roasted Beets Shallot Boat Parsnip Chips Buckwheat grain Sauteed Asparagus Sauteed Cauliflower
Smoke Venison Port wine Jus Ginger Beet Puree Roasted Beets Shallot Boat Parsnip Chips Buckwheat grain Sauteed Asparagus Sauteed Cauliflower
Smoke Venison Port wine Jus Ginger Beet Puree Roasted Beets Shallot Boat Parsnip Chips Buckwheat grain Sauteed Asparagus Sauteed Cauliflower
Spicy Sauteed Chicken Blanched Bean Sprouts
Seared Scallops Chicken Jus Roasted Cauliflower
Cochinita Pibil Watercress Salad Orange Vinaigrette
Asparagus Strawberry Wallnuts Parmesan Cheese Sherry Vinaigrette
Asparagus Strawberry Wallnuts Parmesan Cheese Sherry Vinaigrette
Braised beef aglio olio
Braised beef aglio olio
Braised beef aglio olio
Chicken curry with garlic rice
Chicken Pork Garlic Rice
Chicken Pork Garlic Rice
Chicken Cordon Bleu with Bechamel sauce and sauteed salsa