i nyoman cahyadi wijaya

i nyoman cahyadi wijaya

Culinary & Food Service Management
LaSalle College Vancouver

dessert platting

in week 9 of pastry class in lasalle college vancouver, we doing dessert platting . its a interesting week and challenging . here i will share the picture of my dessert platting. please do critique for a better result in the future. thank you

pate sucree, almond

plate 2

pate sucree, almond cream , mango & strawberry coulis,pandan ice cream, ganache

dacquoise, mango pas

plate 1

dacquoise, mango pastry cream , rum raisin ice cream, lace cookies &

chocolate cake, pist

plate 3

chocolate cake, pistachio ice cream , mango coulis, strawberry coulis, ganache

pate sucree, almond
dacquoise, mango pas
chocolate cake, pist