COMMERCIAL-NOODLE RESTAURANT

This commercial project is a restaurant project. The project is designed for a client of a young Chinese chef. He decides to open a Chinese noodle restaurant in Vancouver. He wants to open a restaurant that caters to the tastes of modern young people. Let everyone have a new impression and love of Chinese noodles. According to the client’s requirement, he wants to have a semi-open kitchen in the restaurant that can let the clients see the production process of the food. The restaurant can be divided into two major areas. One is the private area, another is the public area. The design of this project distinguishes areas through the use of color and materials. And the restaurant does not have a separate dining room, but rather an open area design. Set up different kinds of tables for different types and the different number of guests who come to dine. It also set the bar table can make even one person dining guests will not feel embarrassed. The style of this project through modern to use the elements of the china bowl and the shape of noodle to make the restaurant looks modern but reveals interesting Chinese style.

PERPSPETIVE

PERPSPETIVE

FRONT DOOR