Compétences
• Time management skills, well organized, quick-learning, multi-tasking
and responsible person
• Excellent communication and interpersonal skills
• Able to work under pressure
• Pastry
• Cooking
Expériences
Kitchen Helper: Feb 2016-Present
Kin Kao Thai Kitchen Vancouver, BC
• Prepare all ingredients and stock raw materials
in an orderly manner
• Customer service front of house
• Salad preparation Garde manger
• Hot food preparation
• Desserts preparation
• Maintain clean and sanitary environment in
the kitchen
• Supervise coworkers to ensure daily orders are
done correctly
• Dish washing
Formation
- Culinary Art Diploma program at LaSalle College Vancouver, Canada
- Business Diploma and Professional Marketing at LCC ISS of BC Vancouver
- B.A.Electrical Engineering at Khon Kean University, Khon Kean, Thailand
Prix et distinctions
SUMMER 2017 : DEAN'S HONOUR ROLL AWARDS