Kai-Yu Chang

Kai-Yu Chang

Cuisine et restauration
LaSalle College Vancouver

World Cuisine

These are the picture I took from second quarter. There are pictures of what I make during second quarter in World Cuisine.

Africa

Beef Stew

Africa

Africa

Fish

Africa

Greek Salad

Greece

Greece

Bread Salad

Greece

Greece

Feta Cheese with Shrimp

Greece

Greece

Lamb Kebab

Greece

India

Chicken Baked in a Tandoor

India

India

Lamb and Saffron

India

Greece

Pastry

Greece

India

Cucumber Yogurt

India

India

Shrimp Curry

India

India

Green Beam

India

India

Mango Drink

India

India

Shrimp and Rice Pilaf

India

Spanish

Seafood Rice

Spanish

Africa
Africa
Greece
Greece
Greece
India
India
Greece
India
India
India
India
India
Spanish